3 cups chopped oyster mushroom
2 cups bread cubes, fresh
1 cup grated cheese, Colby
4 Tbsp. butter or margarine
1 Tbsp. minced onion
Salt and Pepper to taste

In a well buttered casserole dish, place a layer of mushrooms, then a layer of bread crumbs and a layer of cheese, dot all with butter. Repeat these layers ending with a layer of cheese. Cover and bake for about 20 minutes in 375 F oven. Uncover to brown.